Invert Sugar 10% with 0.9% Sodium Chloride

• Type: Intravenous (IV) infusion solution

• Main Use: Provides both energy (glucose/fructose) and electrolyte replacement (sodium chloride) in patients who cannot take food or fluids orally.

What It Contains

1. Invert Sugar (10%)

   • A mixture of glucose and fructose made by breaking down sucrose.

   • Provides a quick source of energy for the body.

   • Easily metabolized, making it useful in patients needing calorie support.

2. Sodium Chloride (0.9%)

   • Also known as normal saline.

   • Helps maintain fluid balance and electrolyte levels in the blood.

How It Works

• Glucose & Fructose: Get absorbed into the bloodstream and converted into energy.

• Sodium & Chloride: Help maintain proper osmotic balance and prevent dehydration or electrolyte imbalance.

Common Uses

• IV fluid therapy for patients who cannot eat or drink

• Post-surgery recovery to maintain hydration and energy

• Mild dehydration with need for calorie support

• Supportive therapy in fever, infections, or other conditions causing weakness

Advantages

• Provides both hydration and energy in one solution

• Can be safely used in many clinical situations

• Helps maintain blood sugar levels in patients on IV fluids

Possible Side Effects

• Fluid overload if given too quickly or in excessive amounts

• Electrolyte imbalance if used for prolonged periods without monitoring

• Rarely, allergic reaction to components

• Hyperglycemia (high blood sugar) in diabetic patients if not carefully monitored

Precautions

• Should be given under medical supervision, especially in patients with diabetes, kidney problems, or heart failure.

• Blood sugar and electrolytes should be monitored during prolonged infusion.

• The infusion rate must be adjusted based on patient’s needs to avoid complications.